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March 31st, 2023
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Category: Cow eating

Eating an entire cow (not in one sitting) part 10 – sweet breads, blood sausage (which is from a pig)

Sheryl
May 14, 2011August 17, 2018

With less than a week left to go in Argentina, I realize there is no way I can do it.  I was very eager early...

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An asado in Mendoza

Sheryl
March 22, 2011April 16, 2011

When our landlord talked to us Thursday night I heard, "blah blah blah BBQ blah blah blah Sunday." Jeff, who actually speaks Spanish heard, "What...

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Eating an entire cow (not in one sitting) part 9 – Rib cap and queperi?

Sheryl
February 2, 2011

One of the great things about our Salta apartment is that it comes with a parilla (Argentinian barbecue grill).   And, one of the great things...

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Eating an entire cow (not in one sitting) part 8 – T Bone and Short Ribs

Sheryl
January 26, 2011

There really isn't much to report on the eating of a T Bone steak called - beef de costilla and short ribs called tira de...

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Eating an entire cow (not in one sitting) part 7 – cow heart

Sheryl
January 21, 2011

We chose the restaurant Monumental for our next beef adventure.   We chose it for several reasons:  it's near our apartment, has outdoor seating, looks like...

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